View Pit Stop page for race #5974 by zishraq — Ghost race
View profile for Zuhair (zishraq)
| Official speed | 83.58 wpm (28.71 seconds elapsed during race) |
|---|---|
| Race Start | May 19, 2025 10:44:28am UTC |
| Race Finish | May 19, 2025 10:44:57am UTC |
| Outcome | No win (2 of 2) |
| Opponents |
1. tanvir_025 (86.87 wpm) |
| Accuracy | 99.0% |
| Points | 44.58 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |