View Pit Stop page for race #5935 by slowly_winning — Ghost race
View profile for Justin (slowly_winning)
Official speed | 98.81 wpm (24.29 seconds elapsed during race) |
---|---|
Race Start | July 16, 2020 7:27:50pm UTC |
Race Finish | July 16, 2020 7:28:15pm UTC |
Outcome | No win (2 of 4) |
Opponents |
1. fsnxward (109.62 wpm) 4. zger (82.08 wpm) |
Accuracy | 99.0% |
Points | 52.70 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |