View Pit Stop page for race #587 by thanhbinh1102 — Ghost race
View profile for ThanhBình (thanhbinh1102)
Official speed | 55.52 wpm (53.39 seconds elapsed during race) |
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Race Start | May 14, 2010 12:09:48pm UTC |
Race Finish | May 14, 2010 12:10:42pm UTC |
Outcome | No win (2 of 4) |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |