View Pit Stop page for race #58 by zedalch — Ghost race
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Official speed | 86.01 wpm (27.90 seconds elapsed during race) |
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Race Start | October 17, 2018 2:50:56pm UTC |
Race Finish | October 17, 2018 2:51:24pm UTC |
Outcome | No win (4 of 5) |
Opponents |
1. missamig (115.60 wpm) 2. redrajax (108.57 wpm) |
Accuracy | 96.0% |
Points | 45.87 |
Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |