View Pit Stop page for race #57 by hyperwolf7 — Ghost race
View profile for hyperwolf (hyperwolf7)
| Official speed | 91.71 wpm (26.17 seconds elapsed during race) |
|---|---|
| Race Start | October 12, 2022 10:42:50pm UTC |
| Race Finish | October 12, 2022 10:43:16pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. zykron (87.93 wpm) 3. greatestguy (81.25 wpm) |
| Accuracy | 97.0% |
| Points | 48.91 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |