View Pit Stop page for race #564 by pattisapu — Ghost race
View profile for Vijay (pattisapu)
| Official speed | 119.49 wpm (20.09 seconds elapsed during race) |
|---|---|
| Race Start | July 1, 2016 6:45:09pm UTC |
| Race Finish | July 1, 2016 6:45:29pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. idiot5 (124.77 wpm) |
| Accuracy | 94.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |