Peter Peter (peterpeterpeterpeter)

Race #56

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Official speed 69.00 wpm (34.78 seconds elapsed during race)
Race Start September 12, 2020 1:38:31pm UTC
Race Finish September 12, 2020 1:39:06pm UTC
Outcome No win (2 of 5)
Accuracy 97.0%
Points 36.80
Text #428 (Length: 200 characters)

From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough.