View Pit Stop page for race #56 by flaming_monkey — Ghost race
View profile for Dalton (flaming_monkey)
| Official speed | 53.15 wpm (55.77 seconds elapsed during race) |
|---|---|
| Race Start | December 6, 2010 3:14:05pm UTC |
| Race Finish | December 6, 2010 3:15:01pm UTC |
| Outcome | No win (3 of 5) |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |