View Pit Stop page for race #5591 by martin642 — Ghost race
View profile for martin (martin642)
| Official speed | 76.44 wpm (54.00 seconds elapsed during race) |
|---|---|
| Race Start | March 3, 2023 3:52:00pm UTC |
| Race Finish | March 3, 2023 3:52:54pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. martinwong (93.04 wpm) 2. tabkc7 (88.52 wpm) 3. memegod01 (88.12 wpm) |
| Accuracy | 98.0% |
| Points | 78.99 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |