View Pit Stop page for race #553 by thelastmuffin — Ghost race
View profile for Last (thelastmuffin)
Official speed | 87.71 wpm (60.61 seconds elapsed during race) |
---|---|
Race Start | July 12, 2020 4:26:51am UTC |
Race Finish | July 12, 2020 4:27:51am UTC |
Outcome | Win (1 of 4) |
Opponents |
2. agujathis (85.73 wpm) 3. sakambagal_aba (82.79 wpm) |
Accuracy | 98.0% |
Points | 105.25 |
Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |