View Pit Stop page for race #55 by woterek — Ghost race
View profile for Woterek (woterek)
| Official speed | 63.90 wpm (37.56 seconds elapsed during race) |
|---|---|
| Race Start | August 30, 2015 10:44:01am UTC |
| Race Finish | August 30, 2015 10:44:38am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
2. thanasis2002 (86.17 wpm) |
| Accuracy | 89.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |