View Pit Stop page for race #54 by youssof10 — Ghost race
View profile for Youssof (youssof10)
| Official speed | 62.50 wpm (66.05 seconds elapsed during race) |
|---|---|
| Race Start | August 4, 2021 11:22:01am UTC |
| Race Finish | August 4, 2021 11:23:07am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
4. mrantik1 (52.22 wpm) |
| Accuracy | 95.0% |
| Points | 64.58 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |