View Pit Stop page for race #537 by flymonkeyfly — Ghost race
View profile for Rohit (flymonkeyfly)
| Official speed | 74.54 wpm (32.20 seconds elapsed during race) |
|---|---|
| Race Start | June 14, 2015 6:02:13pm UTC |
| Race Finish | June 14, 2015 6:02:45pm UTC |
| Outcome | Win (1 of 3) |
| Opponents |
2. ramansahasi (68.45 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |