View Pit Stop page for race #537 by 41stamps — Ghost race
View profile for Kyle (41stamps)
| Official speed | 68.94 wpm (34.81 seconds elapsed during race) |
|---|---|
| Race Start | April 18, 2014 7:27:52pm UTC |
| Race Finish | April 18, 2014 7:28:27pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. hercule (86.75 wpm) |
| Accuracy | 92.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |