View Pit Stop page for race #53 by sjtuyhy_cs — Ghost race
View profile for 鸿宇 (sjtuyhy_cs)
Official speed | 58.13 wpm (50.99 seconds elapsed during race) |
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Race Start | July 19, 2016 10:41:00am UTC |
Race Finish | July 19, 2016 10:41:51am UTC |
Outcome | No win (2 of 4) |
Opponents |
3. vy_truc (56.19 wpm) |
Accuracy | 94.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |