View Pit Stop page for race #53 by driesvanspauwen — Ghost race
View profile for Dries (driesvanspauwen)
| Official speed | 99.63 wpm (41.43 seconds elapsed during race) |
|---|---|
| Race Start | May 31, 2023 3:29:16pm UTC |
| Race Finish | May 31, 2023 3:29:58pm UTC |
| Outcome | Win (1 of 5) |
| Accuracy | 98.0% |
| Points | 102.95 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |