View Pit Stop page for race #527 by tarr645 — Ghost race
View profile for tstats[tarr645] (tarr645)
Official speed | 76.91 wpm (38.54 seconds elapsed during race) |
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Race Start | May 16, 2012 3:41:52am UTC |
Race Finish | May 16, 2012 3:42:31am UTC |
Outcome | Win (1 of 4) |
Accuracy | 100.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |