View Pit Stop page for race #525 by basicallyok — Ghost race
View profile for Khoa (basicallyok)
| Official speed | 58.31 wpm (70.79 seconds elapsed during race) |
|---|---|
| Race Start | December 7, 2020 3:23:20am UTC |
| Race Finish | December 7, 2020 3:24:31am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
2. rie122 (61.70 wpm) |
| Accuracy | 95.0% |
| Points | 60.25 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |