View Pit Stop page for race #522 by mcm0313 — Ghost race
View profile for Matthew (mcm0313)
| Official speed | 111.52 wpm (31.53 seconds elapsed during race) |
|---|---|
| Race Start | February 17, 2017 6:53:32pm UTC |
| Race Finish | February 17, 2017 6:54:04pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 100.0% |
| Points | 0.00 |
| Text | #421 (Length: 293 characters) After removal from the oven, the pizza is sliced and plated quickly in a flat cardboard box, which is immediately closed and often taped shut. There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. |