View Pit Stop page for race #522 by godmaster9000 — Ghost race
View profile for Bwen (godmaster9000)
| Official speed | 85.74 wpm (27.99 seconds elapsed during race) |
|---|---|
| Race Start | May 10, 2017 9:02:24pm UTC |
| Race Finish | May 10, 2017 9:02:52pm UTC |
| Outcome | No win (4 of 4) |
| Opponents |
3. xtrickit11@yahoo.com (89.60 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |