View Pit Stop page for race #5219 by luc_vr_04 — Ghost race
View profile for luca (luc_vr_04)
| Official speed | 92.45 wpm (44.65 seconds elapsed during race) |
|---|---|
| Race Start | November 20, 2020 2:27:32pm UTC |
| Race Finish | November 20, 2020 2:28:17pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 98.0% |
| Points | 95.53 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |