View Pit Stop page for race #52 by gofire8 — Ghost race
View profile for Elliot (gofire8)
| Official speed | 59.57 wpm (40.29 seconds elapsed during race) |
|---|---|
| Race Start | December 18, 2018 2:20:39pm UTC |
| Race Finish | December 18, 2018 2:21:19pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
3. shebes (66.71 wpm) |
| Accuracy | 93.0% |
| Points | 31.77 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |