View Pit Stop page for race #514 by tylerjuan — Ghost race
View profile for OSUUUUUUUUUUUUUUUUUUUUU (tylerjuan)
| Official speed | 82.88 wpm (28.96 seconds elapsed during race) |
|---|---|
| Race Start | June 3, 2018 6:28:36pm UTC |
| Race Finish | June 3, 2018 6:29:05pm UTC |
| Outcome | No win (4 of 5) |
| Opponents |
1. raymartsamson (94.79 wpm) 3. ronakkaria (89.40 wpm) |
| Accuracy | 96.0% |
| Points | 44.20 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |