View Pit Stop page for race #508 by rosettastoned — Ghost race
View profile for Matt (rosettastoned)
Official speed | 85.25 wpm (48.42 seconds elapsed during race) |
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Race Start | November 20, 2021 7:31:03pm UTC |
Race Finish | November 20, 2021 7:31:51pm UTC |
Outcome | No win (3 of 5) |
Opponents |
1. sanpilot (91.91 wpm) |
Accuracy | 97.0% |
Points | 88.10 |
Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |