View Pit Stop page for race #496 by mmills18 — Ghost race
View profile for mmills18 (mmills18)
| Official speed | 56.31 wpm (73.31 seconds elapsed during race) |
|---|---|
| Race Start | May 10, 2021 1:50:17pm UTC |
| Race Finish | May 10, 2021 1:51:30pm UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. kerokero_hamtaro (67.47 wpm) 2. rabuhana (62.88 wpm) |
| Accuracy | 95.0% |
| Points | 58.19 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |