View Pit Stop page for race #4889 by mosanbrick — Ghost race
View profile for E (mosanbrick)
| Official speed | 109.76 wpm (37.61 seconds elapsed during race) |
|---|---|
| Race Start | February 23, 2023 2:22:42pm UTC |
| Race Finish | February 23, 2023 2:23:19pm UTC |
| Outcome | No win (2 of 3) |
| Opponents |
1. rayer (128.12 wpm) |
| Accuracy | 99.0% |
| Points | 113.41 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |