View Pit Stop page for race #485 by ayoubensalem — Ghost race
View profile for Ayoub (ayoubensalem)
| Official speed | 55.51 wpm (57.94 seconds elapsed during race) |
|---|---|
| Race Start | October 27, 2016 10:58:51pm UTC |
| Race Finish | October 27, 2016 10:59:49pm UTC |
| Outcome | Win (1 of 2) |
| Accuracy | 83.0% |
| Points | 0.00 |
| Text | #422 (Length: 268 characters) There is no physical separation after the slicing, so that edge can be ignored and we can treat the pizza, for thermal purposes, as an infinite plane. The procedure reduces the heat-transfer problem to one dimension represented by a vector normal to the pizza surface. |