View Pit Stop page for race #482 by newunderscore — Ghost race
View profile for Tomáš (newunderscore)
| Official speed | 78.42 wpm (52.64 seconds elapsed during race) |
|---|---|
| Race Start | December 19, 2017 1:01:38am UTC |
| Race Finish | December 19, 2017 1:02:31am UTC |
| Outcome | Win (1 of 3) |
| Accuracy | 97.0% |
| Points | 81.03 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |