View Pit Stop page for race #481 by exzede — Ghost race
View profile for Exzede (exzede)
| Official speed | 48.64 wpm (49.34 seconds elapsed during race) |
|---|---|
| Race Start | November 29, 2020 2:57:04pm UTC |
| Race Finish | November 29, 2020 2:57:53pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. njabulo_mthembuu (37.39 wpm) |
| Accuracy | 94.0% |
| Points | 25.94 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |