View Pit Stop page for race #475 by zoodoo — Ghost race
View profile for Peter (zoodoo)
| Official speed | 112.96 wpm (36.54 seconds elapsed during race) |
|---|---|
| Race Start | May 3, 2021 3:08:27pm UTC |
| Race Finish | May 3, 2021 3:09:04pm UTC |
| Outcome | Win (1 of 5) |
| Opponents |
3. ivantse2 (93.05 wpm) |
| Accuracy | 99.0% |
| Points | 116.73 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |