View Pit Stop page for race #4721 by vicenteteo — Ghost race
View profile for Vicente (vicenteteo)
| Official speed | 62.24 wpm (38.56 seconds elapsed during race) |
|---|---|
| Race Start | December 9, 2019 8:19:11pm UTC |
| Race Finish | December 9, 2019 8:19:49pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
3. inkypeen (62.07 wpm) 5. locomotion22 (48.47 wpm) |
| Accuracy | 98.0% |
| Points | 33.19 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |