View Pit Stop page for race #47 by zitwrt — Ghost race
View profile for James (zitwrt)
| Official speed | 38.19 wpm (108.09 seconds elapsed during race) |
|---|---|
| Race Start | November 11, 2018 7:57:08pm UTC |
| Race Finish | November 11, 2018 7:58:56pm UTC |
| Outcome | No win (4 of 4) |
| Accuracy | 95.0% |
| Points | 39.46 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |