View Pit Stop page for race #469 by parvmodi — Ghost race
View profile for Parv (parvmodi)
| Official speed | 49.01 wpm (84.23 seconds elapsed during race) |
|---|---|
| Race Start | November 7, 2021 12:05:11pm UTC |
| Race Finish | November 7, 2021 12:06:36pm UTC |
| Outcome | No win (5 of 5) |
| Accuracy | 97.0% |
| Points | 50.64 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |