Aaron (zeromadness)

Race #467

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Official speed 108.61 wpm (27.29 seconds elapsed during race)
Race Start September 17, 2014 2:32:59am UTC
Race Finish September 17, 2014 2:33:26am UTC
Outcome Win (1 of 4)
Accuracy 99.0%
Points 0.00
Text #530 (Length: 247 characters)

Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation.