View Pit Stop page for race #465 by dinfus — Ghost race
View profile for Adrian (dinfus)
| Official speed | 100.17 wpm (41.21 seconds elapsed during race) |
|---|---|
| Race Start | November 16, 2021 12:11:48am UTC |
| Race Finish | November 16, 2021 12:12:29am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
2. lawlnoodle (94.21 wpm) |
| Accuracy | 97.0% |
| Points | 103.50 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |