View Pit Stop page for race #462 by arithmetic — Ghost race
View profile for Yinka (arithmetic)
| Official speed | 57.56 wpm (41.70 seconds elapsed during race) |
|---|---|
| Race Start | June 5, 2020 11:22:11pm UTC |
| Race Finish | June 5, 2020 11:22:53pm UTC |
| Outcome | No win (4 of 5) |
| Accuracy | 96.0% |
| Points | 30.70 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |