View Pit Stop page for race #46 by w0dahs — Ghost race
View profile for w0dahs (w0dahs)
| Official speed | 73.89 wpm (32.48 seconds elapsed during race) |
|---|---|
| Race Start | April 17, 2025 10:53:30pm UTC |
| Race Finish | April 17, 2025 10:54:02pm UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. osp831 (104.79 wpm) 3. thepman (72.24 wpm) |
| Accuracy | 98.0% |
| Points | 39.41 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |