View Pit Stop page for race #46 by cloud175 — Ghost race
View profile for Cloud (cloud175)
| Official speed | 105.94 wpm (22.65 seconds elapsed during race) |
|---|---|
| Race Start | November 2, 2014 2:30:17am UTC |
| Race Finish | November 2, 2014 2:30:39am UTC |
| Outcome | No win (3 of 4) |
| Opponents |
1. mokori (142.07 wpm) 2. ahura (111.30 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |