View Pit Stop page for race #45 by zachevans02 — Ghost race
View profile for Zach (zachevans02)
| Official speed | 57.95 wpm (71.23 seconds elapsed during race) |
|---|---|
| Race Start | May 19, 2020 7:03:31pm UTC |
| Race Finish | May 19, 2020 7:04:43pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
5. d4hli4 (54.93 wpm) |
| Accuracy | 95.0% |
| Points | 59.88 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |