View Pit Stop page for race #45 by marionator — Ghost race
View profile for Mario (marionator)
| Official speed | 109.99 wpm (21.82 seconds elapsed during race) |
|---|---|
| Race Start | January 30, 2015 9:18:55pm UTC |
| Race Finish | January 30, 2015 9:19:17pm UTC |
| Outcome | Win (1 of 4) |
| Opponents |
2. pouffles (98.60 wpm) 4. nielsjensen (71.60 wpm) |
| Accuracy | 91.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |