View Pit Stop page for race #45 by generate — Ghost race
View profile for Amrie (generate)
| Official speed | 77.90 wpm (30.81 seconds elapsed during race) |
|---|---|
| Race Start | March 28, 2014 1:49:34am UTC |
| Race Finish | March 28, 2014 1:50:05am UTC |
| Outcome | No win (2 of 5) |
| Opponents |
1. aikchun616 (92.57 wpm) 3. phrohlych (66.86 wpm) 4. anhkhoa_lpt (66.02 wpm) 5. gailrickman@yahoo.com (60.30 wpm) |
| Accuracy | 93.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |