View Pit Stop page for race #45 by erol — Ghost race
| Official speed | 61.95 wpm (38.74 seconds elapsed during race) |
|---|---|
| Race Start | March 13, 2014 8:43:51am UTC |
| Race Finish | March 13, 2014 8:44:30am UTC |
| Outcome | No win (2 of 4) |
| Opponents |
1. monroe (75.33 wpm) 4. hr47 (52.73 wpm) |
| Accuracy | 95.0% |
| Points | 0.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |