View Pit Stop page for race #446 by cloud8 — Ghost race
View profile for John (cloud8)
| Official speed | 45.00 wpm (53.33 seconds elapsed during race) |
|---|---|
| Race Start | October 12, 2025 12:11:23am UTC |
| Race Finish | October 12, 2025 12:12:16am UTC |
| Outcome | No win (4 of 4) |
| Opponents |
1. dvorakn (57.82 wpm) |
| Accuracy | 94.0% |
| Points | 24.00 |
| Text | #428 (Length: 200 characters) From compositional considerations the tomato layer would be expected to have a relatively high heat capacity and low conductance. It thus serves as a buffer between the mozzarella and the baked dough. |