View Pit Stop page for race #4454 by 20120623 — Ghost race
View profile for Literature (20120623)
| Official speed | 83.67 wpm (49.05 seconds elapsed during race) |
|---|---|
| Race Start | August 4, 2021 1:07:25am UTC |
| Race Finish | August 4, 2021 1:08:14am UTC |
| Outcome | Win (1 of 5) |
| Opponents |
4. zulsorai (57.26 wpm) 5. fragilepenguin (48.79 wpm) |
| Accuracy | 99.0% |
| Points | 68.33 |
| Text | #426 (Length: 342 characters) First, the layer of dough bakes into bread, a low-water-content material with a large number of nonconnecting small air spaces. Second, the tomato paste dehydrates, and third, the mozzarella undergoes a complex series of transitions involving protein denaturation and lipid rearrangement from regular liquid crystal to more disordered states. |