View Pit Stop page for race #440 by mthnglac — Ghost race
View profile for Bakerman (mthnglac)
| Official speed | 65.05 wpm (63.46 seconds elapsed during race) |
|---|---|
| Race Start | January 25, 2021 11:27:33am UTC |
| Race Finish | January 25, 2021 11:28:36am UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. jeraldddd (75.84 wpm) 2. hinkalus (69.06 wpm) 4. neshad (55.12 wpm) |
| Accuracy | 96.0% |
| Points | 67.22 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |