View Pit Stop page for race #44 by qazztheqazz — Ghost race
View profile for Qazz (qazztheqazz)
| Official speed | 51.37 wpm (80.36 seconds elapsed during race) |
|---|---|
| Race Start | November 21, 2018 3:10:23pm UTC |
| Race Finish | November 21, 2018 3:11:44pm UTC |
| Outcome | No win (5 of 5) |
| Opponents |
1. fred13 (87.14 wpm) 2. dangdutkoplo2 (78.32 wpm) 3. ivan_govnov (77.97 wpm) |
| Accuracy | 94.0% |
| Points | 53.08 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |