View Pit Stop page for race #44 by nerfedcookie — Ghost race
View profile for csnormie (nerfedcookie)
| Official speed | 92.13 wpm (57.70 seconds elapsed during race) |
|---|---|
| Race Start | July 7, 2018 9:12:11pm UTC |
| Race Finish | July 7, 2018 9:13:09pm UTC |
| Outcome | No win (3 of 5) |
| Opponents |
1. frankxu (96.05 wpm) 2. nawid113 (95.02 wpm) |
| Accuracy | 96.0% |
| Points | 110.56 |
| Text | #3622389 (Length: 443 characters) Stir-frying is a cooking technique in which small, uniform-size pieces of meat and/or vegetables are cooked quickly over high heat while being constantly stirred. Saute literally means "to jump" and is defined as cooking food in a small amount of fat while stirring and tossing it. The biggest difference between the two techniques is that food is usually cooked at a slightly lower heat when sauteing, so it doesn't require constant stirring. |