View Pit Stop page for race #438 by slipps243 — Ghost race
View profile for Cindy (slipps243)
| Official speed | 98.76 wpm (41.80 seconds elapsed during race) |
|---|---|
| Race Start | September 26, 2017 12:35:42pm UTC |
| Race Finish | September 26, 2017 12:36:24pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 99.0% |
| Points | 102.05 |
| Text | #3622390 (Length: 344 characters) Braising meats and vegetables means to brown them first in a small amount of fat, then reduce the heat, cover the skillet and simmer the food in a small amount of liquid until done. This technique allows larger pieces of food to cook thoroughly and blends flavors. Braising also gives you a little extra time to prepare other parts of the meal. |