View Pit Stop page for race #423 by jdizz — Ghost race
View profile for Jared (jdizz)
Official speed | 44.55 wpm (66.53 seconds elapsed during race) |
---|---|
Race Start | October 13, 2012 4:29:16pm UTC |
Race Finish | October 13, 2012 4:30:22pm UTC |
Outcome | No win (4 of 4) |
Accuracy | 77.0% |
Points | 0.00 |
Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |