View Pit Stop page for race #410 by kqbmig — Ghost race
View profile for kqbmig (kqbmig)
| Official speed | 103.34 wpm (28.68 seconds elapsed during race) |
|---|---|
| Race Start | February 13, 2014 6:34:20pm UTC |
| Race Finish | February 13, 2014 6:34:49pm UTC |
| Outcome | Win (1 of 4) |
| Accuracy | 98.0% |
| Points | 0.00 |
| Text | #530 (Length: 247 characters) Historically, most wines contained less than 14 percent alcohol - either because there wasn't enough sugar in the juice to attain a higher alcohol level, or because the yeasts died off when the alcohol reached 14 percent, halting the fermentation. |